Mojo Market is an exciting seven days a week food and lifestyle market in beautiful Sea Point.

Highlights

The market is open seven days a week
Features live music, sport screenings, over 30 stalls and four bars
The widest selection of beverages on tap in the Southern Hemisphere

Description

Over 30 stalls provide delicious food and artisan shopping, along with live music, sports screening and four bars – one of which boasts the widest selection of beverages on tap in the Southern Hemisphere! Visit for a meal or an afternoon and settle into the welcoming vibe – before long we guarantee you’ll find your Mojo!

The History of Mojo Market

The Mojo Market, owned by Graeme Robinson and Robbie Lessem, who also own the Mojo Hotel, opened its doors in April 2017. Boasting floor-to-ceiling views and plentiful seating, the dynamic space was established to enhance their hotel guests’ experience as well as offer Sea Point residents a diverse leisure space. Today, the trendy and convenient market is crammed full with culinary delights as well as homeware and clothing stalls. It even offers work stations and free Wi-Fi for those looking for a more vibrant place to work.

Mojo Market Opening Times

Day	Open	Close
Monday	08:00	23:00
Tuesday	08:00	23:00
Wednesday	08:00	23:00
Thursday	08:00	23:00
Friday	08:00	23:00
Saturday	08:00	23:00
Sunday	08:00	23:00

Booking Required

Phone: +27 (0)87 940 7474
Website: www.mojomarket.co.za

Find Mojo Market in Sea Point

Advice for visitors

If you are looking for a vibey, safe environment with diversity in choice, the Mojo Market is definitely right up there! The market is open for breakfast, lunch and dinner and there is a variety of different cuisines to choose from. Work up a bit of an appetite with a walk along the Sea Point Promenade before proceeding to the market for a fresh juice or bite to eat. During the week there are daily, free-entry live shows with the weekend shows taking place throughout the afternoon and into the evening.

Did you know

Most of the Mojo Market food stalls use bamboo and other biodegradable cutlery.